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Japan Edition
Simplified Chinese Edition
Traditional Chinese Edition |
American TasteAmerican Taste is the premier trade publication promoting U.S. food and agriculture throughout the world. We deliver news and information on American food and agriculture to readers through our localized foreign language editions serving Japan, mainland China, Taiwan and Hong Kong and other regions in Asia. The regional editions of American Taste can help expand your reach to importers, distributors, wholesalers, retailers, foodservice, restaurant and hotels. Through print and online, we deliver pertinent information directly to readers who want to procure U.S. food and agricultural products and services. American Taste magazine is the only publication focused on American food and agricultural exports. We offer insight not just facts and figures on the American food industry. Important News-The Asia Pacific edition of American Taste magazine has now become three separate editions published in the language of the reader: Japanese, Simplified Chinese and Traditional Chinese. Latin America Digital Edition
Haga clic aquí para ver la edición digital latinoamericana de American Taste Magazine. Click here to view the Latin America edition in digital format.
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